CTE

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Hospitality, Tourism, and Recreation
Food Service and Hospitality Career Pathway
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Exploratory Courses	Foundation Courses	Intermediate Courses	Advanced Courses
Consumer and Family Sciences Explorations Exploring Careers 6th–8th	Career and Life Management 1 Career and Life Management 2 Food Preparation and Nutrition 1,2 Hospitality Introduction 1,2	Culinary Arts and Management 1,2 Culinary Arts and Management 1-2 Nutrition 1,2	Culinary Arts and Management 3,4 Culinary Arts and Management 3-4 Culinary Arts and Management 5,6 Culinary Arts and Management Community Classroom 7,8